Probably the third time I have a Tempranillo. The first two are from the exact same vineyard and it was not bad...
It was quite acid in the beginning actually. We then concluded Tempranillo always has to be waken up for more than a hour before drinking. It turned as good as the previous Tempranillo. it is relatively light body, with some flowerish aromas, little fruity but none of them is too strong...
Everything is kind of slim and light... but nothing is bad. I think so far I like Tempranillo because you never has the worry that wine could overpower food.
Meanwhile, the Cost to Value for Tempranillo is always good.
Meanwhile, the Cost to Value for Tempranillo is always good.
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